Wild Collagen provides easily digestible, highly bioavailable hydrolysed type I collagen peptides and is sustainably sourced from free-swimming North Atlantic fish.
Collagen is an important structural protein in the body and contributes to the integrity, elasticity and strength of skin, cartilage and bones. From the age of 30, collagen is increasingly important for supporting cell renewal processes in the body. Collagen helps to support an active lifestyle and whole body health into old age.
Wild Collagen is odourless, tasteless and easily soluble and can be ideally integrated into your favourite drinks. For example, in your morning espresso.
- Strengthens skin and bones from the inside
- Excellent source of protein
- Supports the cell renewal and rebuilding process
- Sustainable ingredients of high quality
100% hydrolysed marine collagen (fish)
| Amino Acid | g/100g of protein |
|---|---|
| Glycine | 21.8 |
| Proline | 11.1 |
| Glutamic Acid | 10.2 |
| Arginine | 9.5 |
| Alanine | 7.9 |
| Hydroxyproline | 7.5 |
| Aspartic Acid | 6.4 |
| Serine | 6 |
| Lysine | 3.7 |
| Threonine | 2.8 |
| Leucine | 2.7 |
| Valine | 2.2 |
| Phenylalanine | 2.2 |
| Methionine | 1.9 |
| Histidine | 1.6 |
| Isoleucine | 1.3 |
| Hydroxylysine | 0.8 |
| Tyrosine | 0.7 |
Allergene in Fettdruck. Nicht empfohlen für Personen mit einer Allergie oder Unverträglichkeit gegen Fisch oder Schalentiere.
| Nutrition | per 100g |
|---|---|
| ENERGY | 360 kcal |
| FAT | 0 g |
| of which saturates | 0 g |
| monounsaturates | 0 g |
| polyunsaturates | 0 g |
| CARBOHYDRATES | 0 g |
| of which sugar | 0 g |
| FIBRE | 0 g |
| PROTEIN | 90 g |
| SALT | 0.78 g |
